Safa Bakery & Halal Market – Sterling, VA: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (571) 313-0420 to check today's hours. Know the hours? Send them to us.

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21586 Atlantic Blvd, Sterling, VA 20166

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Address21586 Atlantic Blvd, Sterling, VA 20166

Phone(571) 313-0420

StyleHalal bakery

CountyLoudoun County

Time zoneEastern Time

From city center1.1 mi north

About Safa Bakery & Halal Market

Safa Bakery & Halal Market is a halal bakery at 21586 Atlantic Blvd, about 1.1 mi north of central Sterling.

Sterling has 24 places on our map that bake or sell fresh pastry, and this is one of them. If you want to compare, Nothing Bundt Cakes sits 0.6 mi from here.

Hours were not published with this listing. Most halal bakerys in Sterling open in the early morning, but phoning (571) 313-0420 first is a good idea.

What to order

Typical items at a halal bakery like this one — the bakery's own selection may differ.

Full menu

Breads

LavashThin, soft flatbread baked in large sheets, flexible enough for wraps and good for tearing at the table.
SimitTurkish sesame-crusted bread ring dipped in grape molasses before baking, crunchy outside and soft inside, a breakfast staple with tea.
Turkish Pide BreadOval, dimpled flatbread brushed with egg and sprinkled with sesame and nigella seeds, soft and airy for tearing.
Ramazan PidesiRound, lattice-patterned pide baked fresh during Ramadan, eaten warm at iftar alongside soups and dips.

Savory Pies & Börek

Cheese & Spinach BörekLayers of yufka pastry baked with feta and spinach, crisp on top and tender inside, sliced into squares.
Kıymalı BörekRolled börek filled with seasoned halal ground beef and onion, coiled and baked until flaky and golden.
LahmacunThin, crisp Turkish flatbread spread with minced halal lamb or beef, tomato, pepper and herbs, eaten rolled with parsley and lemon.
Kaşarlı PideBoat-shaped flatbread filled with melted kaşar cheese and finished with butter, sometimes topped with an egg.

Baklava & Syrup Sweets

Kadayıf RollsFine shredded pastry strands wrapped tightly around chopped walnuts or pistachios, baked golden and crunchy, then soaked in sugar syrup.
Pistachio BaklavaGaziantep-style baklava with thin phyllo sheets layered around bright green pistachios, soaked in light syrup until crisp and juicy.
Walnut BaklavaDiamond-cut baklava filled with chopped walnuts and cinnamon, with a crackling top and syrup-soaked base.
ŞöbiyetTriangular phyllo pastry filled with a soft semolina cream and crushed pistachios, baked until crisp and then drenched in syrup.